QUICK BITE: Hamachi Sashimi

Today's lunch at Raw on Five: Hamachi sashimi. It was served on top of a creamy corn soup which by itself was so savory that I would have ordered just that and have been satisfied.  But let's not be crazy.   The fish was topped with brunoise cucumber which was quick pickled and a thin slice of fresh jalapeno.    Siracha  and avocado oil dotted the creamy sauce for some added heat and savory flavor.  

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