Tuesday, March 3, 2020

QUICK BITE:. Jump Out Of Your Food Comfort Zone With Whole Fried Fish

Today's lunch!!   I always love a whole fried fish and this was a great one!!  Perhaps not as good as one I had in Belize several years ago.  But still tasty. Needs no seasoning on the fish.  Cooking it in the oil also provides a crispy texture surrounding the succulent white flesh.   Grilled lemon added some tartness along with fresh greens with a lemony vinaigrette.  Cilantro rice was seasoned perfectly.   


I know there are some who will be afraid of seeing the fish head and eye right there on your plate.  Unfortunately there is no way around that to make sure you get the full flavor of the fish.  Jump outside your food comfort zone!!

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