Okay,. are you ready? Lots of things ordered for lunch.
Eggplant bruschetta, pomodoro bruschetta, fried mozzarella, mushroom risotto, fettucini alfredo, Chicken Parm, roasted vegetables and meat lovers pizza.
The highlight certainly was the mushroom risotto.
Deep, mushroom flavor with a hint of onion and paremesan cheese. Very similar to what was served at Catch restaurant except this seemed fresher. I also liked the eggplant Bruschetta.
Crunchy bread with sauteed mushrooms. The fried mozzarella checked the boxes for this dish. Tasty, but not better than I have had at other restaurants.
The meat lovers pizza was very good. It had capiacola which has a strong flavor. If you are not a fan of that, order the pepperoni or ask for it to be excluded.
I liked the flavor of it, but it would have been better if it was diced instead of in large slices.
The chicken parmesan was well fried and crispy. It had a cheesey breading. The waiter said it had coconut also but I didn't detect any. The pasta was cooked Al dente which was a welcome surprise. It came with the same sauce served with the mozzarella sticks.
We had the house Sauvignon Blanc which went well with the dishes. That wine is included in your package.
No comments:
Post a Comment