These looked like genetic cheese curls you would find in the US. But the taste was unlike what I have tasted from a Cheese Doodle, The puffs were light and crispy - almost melted in your mouth, And there was a deep cheese flavor - unlike that salty flavor you find on others. Who knew cheese curls could taste like actual cheese?
One item I didn't try and only had a picture was the salr fish. They had many brands of this in the store so it must be popular. I feel like if I tried this I would need more water than we had in our tour bus so I opted out this time.
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