From left to right above:
Cucumber roll which was a thinly sliced cucumber with crab salad. Siracha was on the side for dipping.
Tuna Tenaki, which is a tuna hand roll. Nori (seaweed) wrapped around rice, sliced tuna and green onions in a cone shape. A closer look of the ingredients.
Tuna Sashimi which is as simple as it gets. Thin slices of raw tuna.
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