Definitely the best hospital food I have ever had. This was from The Library last night which is a restaurant in the bottom floor of John Hopkins Hospital in St Petersburg.
Started with fried brussels sprouts. I had never seen such a large portion. They came with grilled lemon wedges and a garlic aioli. I think they had been brined, then roasted, flash fried and then tossed in a sauce that had red pepper flakes. The seasoning was good but I think the brining and subsequent roasting made them too salty, especially with so many!
The Mediterranean salad was excellent! Fresh spinach, sweet red peppers, artichokes and a flavorful balsamic vinegarette.
The spaghetti Bolognese had so much flavor from the veal and sausage. I liked the addition of the basil, but it was more sauteed than fried. Could have been crispier.
Overall a very nice meal! Next time you are in St Pete give this place a try.
#BrusselsSprouts #HospitalFood #StPetersburg
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